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Dark greyish undertones can be found on the flesh of Black Gold durians.
It has a silky texture and an intense buttery, bitter aftertaste.
Bright yellow in colour and creamy. It has a sweet and custardy taste.
Vibrant reddish orange in colour. It is sweet, creamier and stickier than most durians.
Pale white in colour with soft texture. It’s known for its bitter taste.
GRADE A PAHANG MSW
Custard bright yellow flesh.
It is rich and creamy texture with a strong bittersweet after taste.
Bright yellow flesh.
It is bittersweet, extremely rich and more intense in taste.
Pale yellow flesh.
It’s distinctively soft, bitter and fleshy meat with an almost alcoholic taste.
$35 per box (400g)
Frozen durian undergone blast-frozen process which can preserve the durian’s freshness, moistures, and flavours effectively.
$25 per box (400g)
Frozen durian undergone blast-frozen process which can preserve the durian’s freshness, moistures, and flavours effectively.
100% Pure D24 Flesh.
It has a buttery taste.
100% Pure Mao Shan Wang Flesh.
It’s rich and creamy, with a strong bittersweet taste.
Taiwan Ponkan are perhaps the most popular Chinese New Year mandarin orange as they combine a generous size with a succulent, juicy texture and a flavour that is sweet, vibrant and tangy.
Palm-sized with a puffy skin that are not wrinkly like lukan and it is easy to peel.
Good as gifts