Dark greyish undertones can be found on the flesh of Black Gold durians.
It has a silky texture and an intense buttery, bitter aftertaste.
1PCS FOR $3.00
Avocado fruits have greenish or yellowish flesh with a buttery consistency and a rich, nutty flavour. They are often eaten in salads, and in many parts of the world they are eaten as a dessert. Mashed avocado is the principal ingredient of guacamole, a characteristic sauce in Mexican cuisine.
1KG FOR $7
"Ciku" have a sweet, malty flavor with a mild pear-like undertone. Their flesh is yellowish-brown in color with streaks of orange when fully ripe. It has a soft, pulpy texture that is juicy and also slightly gritty, although not unpleasantly so. A "ciku" sweet aroma is best compared to cooked squash.
4PCS FOR $10
Singo pear is a popular asian pear variety known for its comparatively larger round size, crisp and crunchy texture and extremely juicy sweet melon-like taste. The fruit is cultivated to have a desirably non bitter thin brownish-yellow skin to pair well with its juicy sweet beige to white flesh.
1 box is 750g-950g
Korean muscat grapes are larger than the average grape and have an oval to oblong shape. The skin is taut, smooth, glossy and bright green in colour. The flesh is generally translucent, soft, aqueous, and nearly seedless. These grapes have a crisp, snap-like quality followed by a soft, juicy consistency.